Yorkshire Yarns of Instagram

Instagram is the best place for all things visual and the yarn world is on it!

Here are a few yarn spinners, makers, providers, from West Yorkshire and The Dales still going strong! They have a wonderful history behind them and many focus on British products and/or healthy collaborations around the world.

Enter as below via Instagram, then peruse at your leisure.

westyorkshirespinners  (Keighley)

rowanyarns   (Holmfirth)

airedaleyarns   (Keighley)

baarameweknits  (Leeds)

purlandjane   (Skipton)

wensleydalelongwool   (Leyburn)

yorkshiredaleyarn  (Sheffield)

coldspringmill  (nr Haworth)

https://threshingbarn.com/links/  <— not on Instagram but you must go! (Reeth)

martonmills (Otley)

I’m on too as gabrielsvision (EliGab)

Enjoy browsing on this chilly, dreich, dark weekend! Next, yarn fests of Yorkshire.

fleece

 

 

 

 

 

Poetry, music, love

 Through the Front Window 

Leaves flicker in anticipation.

When they are gone,

Branches will sway and twist.

Everything is music, is dance.

Coloured lights will reveal on hills.

Bobbing, as boats in a bay, 

Winking, twinkling.

Everything is art.

Reading the poetry and works of Czelsaw Milosz, Boris Pasternak and Anna Akhmatova over the next wee while to sustain the soul.

Taken up singing with a classical choir whilst in search of Jazz and Ella’s song book. I think the music’s coming back to Wool City.

Black mohair project almost at completion.

Poetry, music, love….what else do you need apart from a good soup for lunch. Broccoli and green lentil today.

jazzposter

 

Honey, ginger and oat cake

It’s a rainy day and amongst the admin work I have time to cobble together an experimental cake. This one is a little like the tray bake Yorkshire parkin and a little like the Jewish honey loaf made for Rosh Hashanah – which begins this weekend.

It’s not made to be looked at – I don’t worry about such things! Mix it like muffin ingredients – loosely and quickly then bung in the oven.

It’s also vegan!

You will need:

A greased tin

Dry ingredients:

1 cup of oats

1 cup of a plain flour – GF or not

1 cup of rice flour

2 tsps of mixed spice

Chopped fresh ginger – however much you like

2 tsps baking powder

1 tsp bicarbonate of soda

Wet ingredients:

1 tblsp clear honey

2 tblsps golden syrup

1 tblsp vegan margarine

1 cup of water

Do what’s necessary and there should be a sweet, dense cake filled with the flavour and aroma of ginger.

Or nip over to the Lake District …

grasmere